More fancy than a regular baked potato, these twice-baked potatoes will help to elevate your dinner to the next level. Top each with a little of the remaining cheese. Add cheese, cream, sugar, cinnamon and pepper. Total Time 1 hour 5 minutes. Twice baked sweet potatoes are made with ginger and cinnamon and brown sugar, and topped with pecans for a recipe full of flavor and texture. Casey Webb inducts the top cheesiest dishes into his Hall of Fame, from a chicken-and-waffle sandwich to a deep-dish pizza with caramelised cheese crust. EatingWell may receive compensation for some links to products and services on this website. Eat them straight out of the skins with a fork or spoon – we even eat the skins – they’re so tender after baking twice. https://www.landolakes.com/recipe/20505/twice-baked-sweet-potatoes Then they redesign and reconstruct Santa's house using only cookies! Giada and her Aunt Raffy dig into Nonna Luna's recipe diary to re-create Sartu Di Riso, inspired by Giada's grandparents' honeymoon on the Amalfi Coast. Three out of four of my boys started school yesterday!! In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. Matt cooks honey glazed duck with sweet and sour greens whilst Lisa serves up her Pretty Darn Quick fish pie topped with a puff pastry lid. Giada creates a lovely dinner as the sun goes down over the Ponte Vecchio. Mash with a potato masher until will blended. Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. Keyword sweet potato recipe, twice baked sweet potatoes, vegetarian meals Prep Time 10 minutes. Ree Drummond packs a kitchen-equipment care package for her daughter Alex. Buddy goes up against glassblower Deborah Czeresko to make light-filled creations. Bake until soft, approximately 1 hour. Giada gets nostalgic creating some of her favourite childhood dishes. Place pulp into a bowl and mash with cream cheese. Directions. 6 sweet potatoes, even in size and scrubbed. The menu includes burrata and strawberry bruschetta and grilled artichokes. Directions for: Twice Baked Sweet Potatoes Ingredients. And, chef Tristan Welch makes a Christmas pudding trifle. While the sweet potatoes bake, sauté the onions and bell peppers in a skillet over medium heat, stirring frequently, until the onions turn translucent and start to brown, about 8 minutes. https://www.tasteofhome.com/recipes/creamy-twice-baked-sweet-potatoes Why should potatoes get all the twice-baked attention? More fancy than a regular baked potato, these twice-baked potatoes will help to elevate your dinner to the next level. Which team will be sent home? Denise Van Outen welcomes celebrity chef Lisa Faulkner into her Christmas kitchen. They enjoy marinated salumi sandwiches and tomato, avocado and escarole salad. Jamie Oliver, celebrity chef and food fanatic, wants to show that Christmas can be fun with a collection of traditional classics, alongside new ideas and fantastic party food. Sweet potato 2. Author: Adapted from Smithfield. Poke potatoes all over with a fork, then rub with oil and sprinkle with salt. Matt and Lisa share ideas for a special Christmas Day feast. I bet you've eaten baked sweet potatoes before but how about savory twice baked sweet potatoes? And if you use yellow/white-fleshed ones, as this recipe does, the flavor will be amazingly similar, but you’ll be enjoying added fiber, vitamins, and minerals. Giada creates dishes inspired by Sorrento’s seafood and citrus, including grilled swordfish with candied lemon salad, and shrimp and grapefruit skewers. It includes a pesto pasta salad and Amy's Margarita "to go.". Whether you call them stuffed, twice-baked, or loaded, the whole family is sure to enjoy these jazzed up sweet potatoes. Giada takes a boat trip along Florence's Arno River and enjoys a picnic with family. She makes dishes inspired by her family and local traditions. Twice-baked sweet potatoes are exactly what they sound like. Place sweet potatoes on sheet tray and bake for 1 hour or until soft. They include rib of beef and Christmas Pavlova. Bake until tender, approximately one hour. Twice-baked sweet potatoes freeze beautifully. Giada De Laurentiis prepares a meal inspired by ingredients from Sorrento. She and the chef make pan-roasted asparagus with crispy fried egg and Sin City cookies. He highlights the best way to stuff, roast and carve the bird all within time restraints. If you’re after other delicious Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. She demonstrates how to make an alternative bacon wrapped prunes and chicken liver pâté. Giada visits her favourite bakery in Sorrento. Giada and her aunt get together in the kitchen and cook some of their family recipes. Bake on a sheet tray until tender, about 1 hour to 1 hour and 20 minutes. Which team will fail to impress and get sent home? Remove from oven and let stand until cool enough to handle. The silky cinnamon cashew filling to these twice-baked sweet potatoes is a perfect addition for any paleo diet meal. Fill the orange shells with the mashed sweet potatoes. Which team will be crowned winner and take home the $50,000 prize? In Denver, he tries rabbit and chitlings. They’re family approved, Paleo, Whole30 compliant, and dairy-free. Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations. Dishes include pan-seared branzino with tomato and capers, and fresh citrus with gelato. Inspired by Florence's fashion, Giada hosts a cocktail party near the city's famed Duomo. 4 medium sweet potatoes, scrubbed; 1/2 cup heavy cream; 1 stick butter, softened; 1/2 tsp. She prepares southern-inspired meals for her family and friends and shares her favourite recipes that have been passed down from generations. Guy Fieri visits joints loading it, stuffing it and frying it, from bison-gravy fries in Santa Fe, New Mexico to stuffed oysters in Kansas City, Kansas. Casey Webb counts down the five most-perfect pork dishes, such as German-style pork shank. Cuisine: Holiday. The portable menu features orzo salad, grilled chicken and broccoli pesto panini, and double chocolate brownies. Instead of using regular baked potatoes, I opt for the nutrient-dense sweet potato. Place directly on oven racks and bake until pierced easily with a fork, about 1 hour. You’ll only need a few simple ingredients to make this tasty side dish (Scroll down to the recipe card for the exact measurements): 1. Buddy Valastro competes against Lego artists Corey and Travis Samuels to build the most unique toy. Preheat your oven to 375 degrees. Ingredients. Guy Fieri is exploring an entire world of barbecue. In San Francisco, Guy Fieri visits a Venezuelan joint that serves up a totally gluten-free menu. They prepare dishes like hazelnut chicken using traditional northern Italian ingredients. They’re packed with a savory mixture of caramelized onions, spinach and bacon and baked to perfection. Add the peas, chickpeas, cashews, and cilantro, and cook for 2 to 3 minutes to marry the flavors. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli. Rinse sweet potatoes and prick them a few times with a … This includes a special dish in honour of Giada’s grandfather. Slice each sweet potato in half horizontally and scoop the flesh into a large bowl, leaving a generous 1/4-inch border in the skins. Who will be sent home? An awesome Thanksgiving side! Increase oven temperature to 450 degrees. Judges Jason Chatfield and Courtney Quinn decide whose piece tells the best Christmas story. She makes crown roast pork with chestnut sausage stuffing and glazed carrots. Then, she heads to the kitchen to put her own spin on limoncello and almond biscotti. Chef Nancy Fuller gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals. Add the filling back to the potato skins and place on a half sheet tray. Roast until tender, 45 minutes to 1 hour. Add cream cheese, milk, sugar and cinnamon to potato flesh; mash until blended. These are perfect for evenings around the table with family or friends. Giada and her Aunt Raffy travel by train to visit Great Aunt Raffy at her home in Milan and prepare her favourite baked dish, ziti stufati. Microwave on high 8 minutes; turn potatoes over after 4 minutes. Giada heads to Capri, a picturesque island off Italy’s Amalfi Coast. Try one of the world's healthiest ways of eating: the Mediterranean Diet. The final two teams battle it out to impress the judges with their incredibly terrifying displays. In Philadelphia he checks out a Jamaican joint's jerk chicken. Australian chef Bill Granger takes his family for a gourmet weekend in Essex. All rights reserved. (Discard the remaining 4 skins.). Put the butter and cream cheese on bottom of the bowl before scooping the potato flesh on top and mixing; Use uniform sized potatoes for even cooking times; Allow the butter and cream cheese to come to room temperature; Make sure you’re using good quality ingredients ; Once you scoop out the potato flesh place shells back in the oven to … Mash them with some fresh orange juice, butter and brown sugar. These healthy twice baked sweet potatoes would be a great side dish for any holiday meal, along with classic recipes like roasted beets, green bean casserole, mashed potatoes, and stuffing, or any of these holiday side dishes. Denise Van Outen invites wine connoisseur Olly Smith into her Christmas kitchen. Guy's digging into crazy twists on chicken and burgers including doctored-up chicken skins in Delaware, shawarma-stuffed sausages in San Diego. Giada meets her family in the Tuscan countryside for a reunion. Guy grabs grub infused with international flavors from Thai sausage in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego. Matt and Lisa serve up food for when friends come to dinner. Using a fork, prick the potatoes a few times all over, place them directly on the rack and roast until tender, 40 to 50 minutes. She cooks ravioli alla caprese and acqua pazza. The filling goes back into the potato shells and bakes to perfection with the addition of a crunchy pecan topping. Buddy’s piece depicts an amusing Christmas Eve accident. Guy Fieri is on the road looking for unique beef dishes. Go savory with ingredients like chorizo, eggs, and chipotle butter, or choose sweet with a sprinkling of pecans and a dash of marshmallows. Five cookie makers are challenged to create cookies that look like handcrafted gifts. Ingredients to make the recipe. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. Directions Preheat oven to 350 degrees F. Prepare a baking sheet with tin foil. Guy Fieri is on the road to sample first-class seafood. Win-win! Author: Emily. After the potatoes are initially baked, the flesh is scooped out and mixed with butter, brown sugar, and spices. Six teams create displays depicting what happens when a hitchhiker accepts a ride from a stranger. Giada draws inspiration from the creativity of Capri’s local seafood restaurants. Source: EatingWell Magazine, November/December 2017. This creamy, decadent sweet potato recipe is just as comforting as it is delicious. Rachel Khoo explores the world of chocolate with the most delicious festive sweets, bakes and desserts. These twice baked sweet potatoes are stuffed with ground beef tossed with a quick homemade basil-spinach pesto (for extra greens) and drizzled with more pesto after baking. Bake at 375F for 45 minutes to one hour, or until potatoes are hot and toasty on top. Prick each potato with a fork and place on a parchment-lined baking sheet. 2 Tbsp grated fresh ginger root. He awards the prince of pork crown to a porchetta sandwich! Recipe Type: Side Dish. Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. Tightly wrap the sweet potatoes individually using a plastic wrap and freeze for up to 2-3 months. Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. Cook time: 1 hour 15 mins. The flavor of this potato is fantastic and the sweet potato offers tantalizingly good flavor. American raised but Italian-born, Giada De Larentiis returns to her roots in a culinary trip through Italy. Ingredients. Set aside to cool for … Place the flesh in a stand mixer with the whip attachment, add the butter and honey, and whip until incorporated. Jamie offers insightful tips on how to make perfect party treats and tasty finger food. Giada is in Scala for lunch after a game of bocce with the locals. The creamy filling adds just the right amount of … Calories 506 kcal. 113 calories; protein 2.6g; carbohydrates 18.8g; dietary fiber 2.6g; sugars 7.2g; fat 3.3g; saturated fat 1.2g; cholesterol 6mg; vitamin a iu 14662.7IU; vitamin c 14.9mg; folate 5.1mcg; calcium 66.9mg; iron 0.6mg; magnesium 23.3mg; potassium 382.5mg; sodium 283.4mg; added sugar 2g. Fill empty potato shells with mixture. Rub with oil and place on the prepared baking … Guy Fieri gets a taste of international flavours. After the potatoes are initially baked, the flesh is scooped out and … Denise Van Outen invites master baker Eric Lanlard into her Christmas kitchen. This is a delicious and healthy side! The second time is after you add the mixture to the remaining potato skins and spread the potatoes out on a baking sheet, so the sugar on the top can melt and the top becomes toasted and slightly crispy. Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. Matt prepares sweet and spicy chicken wings and Lisa creates mini sticky puddings. The four remaining bakers attempt to make candy bar-influenced desserts. Make some Healthy Twice Baked Potatoes! Twice baked sweet potatoes are made with ginger and cinnamon and brown sugar, and topped with pecans for a recipe full of flavor and texture. Ree Drummond gets in the holiday spirit with recipes for apple, brie and mushrooms en croute, traditional eggnog in a ginger crumb-rimmed glass and an ugly sweater cake. pumpkin pie spice; 1/4 tsp. Dishes include cheese fondue and pumpkin soup. He cooks a spicy version of the local kofta kebab and makes a fattoush salad to go with a roasted sheep head. ¼ cup raisins. Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Info. Giada samples some of Capri’s most delicious pastries and sweets. Matt cooks a luxurious seafood risotto and Lisa visits chefs for their favourite festive treats. Place filled sweet potatoes onto a … Twice Baked Sweet Potatoes. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer. The Lego team create a life-size action figure. Baked sweet potatoes are great, but twice-baked sweet potatoes are even better. Bake until the filling is bubbling, 20 to 25 minutes. Place directly on oven racks and bake until pierced easily with a fork, about 1 hour. She enjoys lunch with her daughter and makes lemon crepes with almond mascarpone. Set aside to cool slightly. Drain on paper towels. Omar shows off with a flaming brown crab and cava dish. Giada hosts a cocktail party on her villa deck for neighbours and friends, serving Italian cocktails along with small bites inspired by California. Valerie Bertinelli and Duff Goldman challenge the young bakers to fill a fireplace with scrumptious sweets. 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